Short Wave

This critter lurks in the ocean's midnight zone, has a voluminous hood, is completely see through and is bioluminescent. It's unlike any nudibranchs deep sea experts have ever seen before — and now, the researchers who spent twenty years studying them have finally published their findings. Have another scientific discovery you want us to cover on a future episode? Email us at [email protected] — we might feature your idea on a future episode! Listen to every episode of Short Wave sponsor-free and support our work at NPR by signing up for Short Wave+ at plus.npr.org/shortwave.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

As global warming continues and space technology improves, there is more and more talk about the growing possibility of a sci-fi future in which humans become a multiplanetary species. Specifically, that we could live on Mars. Biologist Kelly Weinersmith and cartoonist Zach Weinersmith have spent the last four years researching what this would look like if we did this anytime soon. In their new book A City On Mars, they get into all sorts of questions: How would we have babies in space? How would we have enough food? They join host Regina G. Barber and explain why it might be best to stay on Earth. Kelly and Zach Weinersmith's book A City On Mars is out now.Have another space story you want us to cover on a future episode? Email us at [email protected] — we'd love to hear from you! Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

One in four U.S. households experiences a power outage each year. Scientists at Oak Ridge National Laboratory are working on technology they hope will help fix electric grids: drones. They're betting that 2-ft. large drones connected to "smart" electric grids are a cost-effective step to a more electrified future.Listen to every episode of Short Wave sponsor-free and support our work at NPR by signing up for Short Wave+ at plus.npr.org/shortwave. Have an idea for a future episode? We'd love to know — email us at [email protected]!Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy

In this episode, you're invited to the fermentation party! Join us as we learn about the funk-filled process behind making sauerkraut, sourdough and sour beer. Plus, no fermentation episode is complete without a lil history of our boy, yeast.Learn more about sponsor message choices: podcastchoices.com/adchoicesNPR Privacy Policy